Looking for a sweet way to enjoy Gourmesso coffee this summer? Mix up your daily espresso with this delicious almond milk iced coffee recipe!
• 2 shots of Gourmesso espresso
• 100 ml almond milk
• crushed ice
• syrup of your choice
Add a small amount of your favorite syrup to the bottom of a glass.
Add almond milk. We recommend using cold milk.
Pour your two shots of espresso into the glass.
Add ice and stir well.
Tip: Use the Gourmesso Soffio Mandorla for the ultimate almond experience.