Nutella, Coffee and Chocolate Chips are the core ingredients of this amazing Cake
Delicious Cake with Coffee and Nutella – to create your moment of happiness of the day.
You probably will never bake so fast. With this astonishing cake you can quickly fill your coffee table. This Nutella cake is completely measured in coffee cups and can be finished with a wooden spoon.
Fun-Fact: To be honest: Of course, in our day and age, the criticism of Nutella and the use of palm oil is extremely alive. Environmental protection is very important to us at Gourmesso and we try to do many small things to implement these measures in our company. Maybe you can also combine this cake with an organic nut nougat spread and of course with our Fairtrade organic coffees.
Total time: 55 min
Prep time: 15min; Cook time: 40min
Difficulty: Easy
Servings: 15 Slices
Ingredients
- 2 eggs
- 1/2 cup br. sugar
- 1 1/2 cups of flour
- 1/2 cup of vegetable oil
- 1/2 cup of coffee (Etiopia Blend Forte of Gourmesso)
- 2 tsp of baking soda
- 3/4 cup Nutella
- 1/2 cup of chocolate
Directions
➊ Please heat the oven to 175 degrees.
➋ All ingredients are put into a large bowl – except the chocolate – mix well with a hand mixer.
➌ Next, add and remove the chocolate.
➍ Then fill the dough into the pre-greased box shape.
➎ The Nutella coffee cake bakes for 40 minutes. At the end, make sure to test the chopstick to see if it is too moist.
➏ Sprinkle with powdered sugar before serving.
It’s ready. Enjoy!
