Today, we will add to our fabulous collection of coffee recipes, a cinnamon espresso cake deluxe. Our chocolate-lovers will be excited about this one too.
Cinnamon is a spice which is excellent with coffee. The most delicious and high quality cinnamon is called “Kaneel” and comes from India and Sri Lanka. From China comes the cheaper cinnamon “Kassia” – It tastes slightly spicier and sharper.
Coffee and cinnamon have a magical connection in the following recipe. A fantastic chocolate cake for a relaxing and comfy afternoon.
When cherry and chocolate decide to tag along, the chocolate does not melt, but we melt. The black forest cherrie pie originated in the 20s as a layer dessert, among the most popular cakes in all of Germany.
Would you rather dispense the extra shot of cherry water spirits, but still want to have a small aroma kick to it? Then this espresso cherry cake may be just right for you. Coffee, cakes and cherries. What more do you need?
By combining vanilla and our espresso, a very delicate flavor emerges from within. The Vanilla Latte is one of the most popular hot drinks on the market. However, this recipe in particular will make you want to bake for days. That is why we have a special taste experiment for you.
Our coffee-vanilla cake is so intense that a few bites will already be enough to make you happy.
“Gourmesso’s Chocolate” is surprisingly well mixed with the cocoa giving the chocolate cake an intense and delicious taste.
For most people, chocolate is the best therapy out there – refine your days with a piece of chocolate (or two). To make it even better, bake a mesmerizing cake and then pour a load of chocolate over it. The idea of adding coffee makes it even more exciting.
Looking for something sweet, but no time? Our espresso muffins are here to save you!
Coffee recipes to die for! This fluffy recipe can be done very quickly and deserves to be on every coffee table. Muffins are considered our favourite cake’s little sisters, and like all of our recipes, great for coffee specialties.
The small muffines must not become too dry, a damp slush is their trademark. One can decorate them with all kinds of toppings, whether it is fruity, sweet or even hearty, the imagination has no limits. The outcome is simply fantastic – rising into elite “cup cakes”.
A light, loose coffee cake perfect for the gluten-free diet. With this cake recipe, you no longer have to wait for a special treat.
Have you ever baked gluten-free cake? If not, today is your chance!
With this recipe we have selected a sweet culinary combination of espresso, cocoa powder and gluten-free flour. Now you are probably thinking, a cake without wheat flour? Is this even tasty? Yes, indeed! Try it.
This coffee cake will take you to a different world of enjoyment and allow you to enter a new nutritional world. Enjoy your baking.
This pastry is the bomb. A combination of chocolate and espresso lets every gourmessian fall in love an craving for me. Whoever said that this work of art can only be done by Bakers, misunderstood it completely. What are you waiting for? Try it out.